This delicious salsa made with fresh kiwis, apples and berries is a sweet, succulent treat when served on homemade cinnamon tortilla chips. Enjoy it as a summer appetizer or an easy dessert.
|3 kiwis, peeled and diced
2 apples – peeled, cored and diced
2 peaches – peeled, cored and diced
2 tablespoons white sugar
10 (10 inch) flour tortillas
Cut/dice all fruit. Gently mix with sugars. Serve with homemade or store bought cinnamon tortillas.