The first time I had this was at Sliders Seaside Grill in Amelia Island with my mom & sister…
a yummy side dish and a perfect low-carb stand-in for mashed potatoes
The first time I had this was at Sliders Seaside Grill in Amelia Island with my mom & sister…
a yummy side dish and a perfect low-carb stand-in for mashed potatoes
This easy and delicious recipe is from Shirley C
Eat it as is, over lettuce or make it a sandwich!
Included are 2 recipes, the first recipe I have altered to use less butter and more veggies, the original follows the first.
FYI, my family could not tell the difference between the two.
Check back for a Gluten-free version …coming soon.
Dip crusty bread, veggies or fruit…use your imagination.
Great as an appetizer or as a meal, pair it with Meat Fondue.
Enjoy a relaxed meal, perfect for conversation and wine!
A delicious fresh sauce.
This recipe is a favorite from Not Your Mother’s Slow Cooker Recipes for Two